• Pitanga fruit seeds for planting – heirloom Non-GMO tropical garden variety
  • Pitanga fruit seeds for planting – heirloom Non-GMO tropical garden variety
  • Pitanga fruit seeds for planting – heirloom Non-GMO tropical garden variety
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EdenValleySeeds

Pitanga Fruit Seeds for Planting – Heirloom Non-GMO Garden Seeds

Pitanga Fruit Seeds for Planting – Heirloom Non-GMO Garden Seeds

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$18.89 USD
$18.89 USD
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DELIVERY ESTIMATE
Oct 21 – Oct 23 Estimated arrival
ORDER Oct 11 Order placed
ORDER READY Oct 13 – Oct 14 2–3 business days
DELIVERED Oct 21 – Oct 23 10–12 business days total
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Key Features

  • Grow an exotic Pitanga fruit plant from seed

  • Produces attractive evergreen foliage and distinctive ribbed fruits

  • Great for warm-climate gardens, patios, and containers

  • Suitable for edible landscapes and tropical fruit collections

  • Heirloom, Non-GMO garden seed variety

Growing Benefits

  • Adds an exotic tropical appearance to garden spaces

  • Offers a rewarding experience for growing an unusual fruit plant

  • Attractive evergreen foliage provides lasting landscape interest

  • Suitable for containers and protected growing areas

  • An excellent choice for gardeners exploring unique fruit varieties

Seed Specifications

  • Seed Type: Pitanga Fruit Seeds; Plant Type: Evergreen fruiting shrub or small tree

  • Botanical Name: Eugenia uniflora; Common Names: Pitanga, Surinam Cherry, Brazilian Cherry

  • Growth Habit: Dense, branching evergreen shrub or small tree; Fruit: Ribbed, cherry-like fruits that may mature red, orange, or darker depending on variety

  • Sunlight: Full sun to partial shade; Soil: Fertile, well-draining soil

  • Best For: Warm-climate gardens, patios, containers, edible landscapes, and tropical plant collections

Growing Tips

  • Provide warmth and bright sunlight for healthy early growth.

  • Use fertile, well-draining soil and avoid prolonged waterlogging.

  • Keep young plants consistently moist while their roots become established.

  • Protect seedlings from frost and extended periods of cold.

Seed Storage

Store unused seeds in a cool, dry, dark location away from direct sunlight and excess moisture. Keep them protected in an airtight container until ready for planting.

Unique Facts About Seeds

  • Pitanga is scientifically known as Eugenia uniflora.

  • It is commonly called Surinam Cherry or Brazilian Cherry.

  • The fruit has a distinctive ribbed or pumpkin-like shape.

  • Pitanga belongs to the myrtle family, Myrtaceae.

Growing Instructions

Planting Season: Start seeds during warm weather or indoors where consistently warm conditions can be maintained.

Sowing: Sow seeds in a fertile, well-draining seed-starting medium and keep the medium evenly moist.

Planting Depth: Cover seeds lightly with a thin layer of growing medium.

Spacing: Provide enough space between seedlings for healthy root and foliage development before transplanting.

Sunlight: Give young plants bright light and gradually acclimate them to full sun or partial shade.

Soil: Choose fertile, well-draining soil that retains moderate moisture without becoming saturated.

Watering: Water consistently during early growth while allowing excess moisture to drain freely.

Germination: Fresh Pitanga seeds generally perform best when planted promptly, as viability can decline with prolonged storage or drying.

Transplanting: Move established seedlings carefully into larger containers or a suitable outdoor location when temperatures remain warm.

Fertilizing: Feed established plants with a suitable balanced fertilizer according to the product label and soil conditions.

Care: Maintain warmth, adequate moisture, good drainage, and protection from frost during establishment.

Fruit Development: Mature plants grown under suitable conditions may eventually produce distinctive ribbed Pitanga fruits.