Custard Apple Fruit Seeds for Planting – Heirloom Non-GMO Garden Seeds

Key Features

• Botanical name: Annona squamosa

• Commonly known as Custard Apple, Sugar Apple and Sitaphal

• Tropical to subtropical fruit tree with attractive green foliage

• Produces distinctive rounded fruits with segmented, knobby green skin

• Fruits contain creamy, aromatic flesh when mature

• Excellent choice for warm gardens, patios and tropical fruit collections

• Can be grown in suitable containers while young

• A rewarding long-term project for gardeners growing fruit trees from seed

Growing Benefits

• Adds tropical character and lush foliage to warm-climate landscapes

• Produces distinctive fruit with an unusual textured appearance

• Creates an enjoyable seed-to-tree growing experience

• Suitable for sunny gardens and protected warm locations

• Can become an attractive small to medium-sized fruit tree

• Offers seasonal interest through foliage, flowers and developing fruit

Seed Specifications

• Plant Type: Tropical to subtropical deciduous or semi-deciduous fruit tree

• Botanical Name: Annona squamosa

• Foliage: Green, aromatic leaves with an attractive elongated shape

• Flowers & Fruit: Fragrant flowers followed by rounded green fruits with segmented skin

• Growing Conditions: Warm temperatures, full sun, well-drained soil and moderate moisture

Growing Tips

• Use fresh seeds whenever possible and provide consistently warm conditions for germination.

• Soaking seeds before sowing can help soften the seed covering and may encourage more uniform emergence.

• Choose a sunny location with well-drained soil because custard apple does not perform well in poorly drained conditions.

• Protect young seedlings from frost and prolonged cool temperatures.

Seed Storage

Store unused seeds in a cool, dry and dark place protected from excessive humidity and heat. For best germination potential, use fresh, mature seeds rather than keeping them in storage for an extended period.

Unique Facts About Seeds

• Custard apple is scientifically known as Annona squamosa and belongs to the Annonaceae family.

• It is also widely known as sugar apple and sitaphal.

• The fruit has a distinctive segmented exterior that separates into sections as it matures.

• Mature fruit contains soft, creamy flesh surrounding individual seeds.

• Custard apple naturally grows best in warm tropical and subtropical conditions.

• Fresh seeds can germinate in approximately a few weeks under favorable nursery conditions, although germination can vary.

• Seed-grown trees can differ from selected cultivars in fruit characteristics, growth habit and productivity.

• Custard apple is commonly propagated by seed, while grafting and budding are used when greater varietal uniformity is desired.

Growing Instructions

• Planting Season: Sow during a warm season when temperatures remain consistently mild. In cooler regions, start seeds indoors or in a protected growing area.

• Sowing: Clean mature seeds and soak them in room-temperature water before sowing to help soften the seed covering.

• Depth: Plant approximately one-half to one inch deep in a moist, well-draining growing medium.

• Spacing: Start individual seedlings in separate containers when possible to reduce root disturbance as they develop.

• Sunlight: Provide bright light during early growth and gradually transition established plants to full sun.

• Soil: Use fertile, well-drained soil that does not remain saturated after watering.

• Watering: Keep the medium evenly moist during germination and early growth, while avoiding prolonged waterlogging.

• Germination: Fresh seeds may begin germinating in around twenty to thirty days under suitable conditions, though timing can vary considerably with seed freshness and growing environment.

• Transplanting: Move young seedlings carefully once they have developed a healthy root system and outdoor temperatures are reliably warm.

• Fertilizing: Feed established plants with a balanced fruit-tree fertilizer during active growth according to the product label.

• Care: Maintain warmth, sunlight, good drainage and protection from frost. Keep competing weeds away from young plants.

• Flowering: Mature plants can produce fragrant flowers under suitable warm growing conditions.

• Fruit Development: Seed-grown trees require patience before fruiting, and the resulting fruit may vary from the parent plant in size, flavor, texture and other characteristics.

Custard Apple Fruit Seeds for Planting | Annona Squamosa

Grow Custard Apple from seed with lush foliage, fragrant flowers and distinctive creamy fruit for warm tropical and subtropical gardens.

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