• Black Krim Tomato Seeds for Planting producing large dark mahogany heirloom beefsteak tomatoes with green shoulders in home gardens
  • Black Krim Tomato Seeds for Planting producing large dark mahogany heirloom beefsteak tomatoes with green shoulders in home gardens
  • Black Krim Tomato Seeds for Planting producing large dark mahogany heirloom beefsteak tomatoes with green shoulders in home gardens
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EdenValleySeeds

Black Krim Tomato Vegetable Seeds for Planting – Heirloom Non-GMO Garden Seeds

Black Krim Tomato Vegetable Seeds for Planting – Heirloom Non-GMO Garden Seeds

$18.89 USD
$18.89 USD
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Key Features

  • Heirloom Variety: Black Krim is a well-known open-pollinated beefsteak tomato variety associated with the Crimean Peninsula.

  • Fruit Color: Produces dark reddish-purple to mahogany tomatoes with green shoulders and richly colored flesh.

  • Plant Characteristics: Vigorous indeterminate plants with strong vines, green foliage, and large, slightly flattened fruits.

  • Garden Uses: Suitable for home vegetable gardens, raised beds, and large containers with sturdy support.

  • Special Feature: Known for its rich, savory, sweet-tangy flavor and distinctive dark-colored fruits.

Growing Benefits

  • Flavorful Harvests: Enjoy juicy, richly flavored tomatoes ideal for fresh eating and homemade dishes.

  • Distinctive Appearance: Add unusual dark reddish-purple tomatoes to your vegetable garden.

  • Extended Harvest: Indeterminate plants continue flowering and producing fruits during favorable growing conditions.

  • Versatile Kitchen Uses: Excellent for fresh salads, sandwiches, slicing, and homemade sauces.

  • Seed Saving Potential: Open-pollinated plants can provide seeds for future growing seasons when properly isolated.

Seed Specifications

  • Common Name: Black Krim Tomato

  • Botanical Name: Solanum lycopersicum

  • Plant Type: Warm-season annual, indeterminate beefsteak tomato

  • Colors: Dark reddish-purple to mahogany fruits with green shoulders

  • Height: Approximately four to six feet or taller with support

  • Sunlight: Full sun, six to eight hours daily

  • Soil: Fertile, well-drained soil with slightly acidic pH

  • Water: Consistent, deep watering without waterlogging

  • Germination Time: Approximately five to ten days under warm conditions

  • Sowing Depth: Approximately one-quarter inch

  • Spacing: Twenty-four to thirty-six inches between plants

  • Growing Zones: Suitable for seasonal cultivation across USDA zones with adequate frost-free growing periods

  • Flowering/Maturity: Approximately seventy-five to ninety days after transplanting

  • Uses: Fresh slicing, salads, sandwiches, sauces, and seed saving

Growing Tips

  • Start Seeds Indoors: Sow seeds indoors six to eight weeks before the expected last spring frost.

  • Provide Strong Support: Install sturdy tomato cages, stakes, or trellises to support vigorous vines and developing fruits.

  • Maintain Even Moisture: Water deeply and consistently to encourage healthy fruit development and reduce cracking.

  • Harvest at Full Color: Pick tomatoes when they develop deep mahogany or reddish-purple coloring and feel slightly yielding.

Seed Storage

Store Black Krim Tomato seeds in a clean, airtight container in a cool, dry, dark location. Protect seeds from moisture, direct sunlight, and excessive heat. Label the container with the variety name and storage date. Properly dried tomato seeds can remain viable for several years under suitable storage conditions.

Unique Facts About Seeds

  • Crimean Heritage: Black Krim is traditionally associated with the Crimean Peninsula near the Black Sea.

  • Distinctive Dark Fruits: The variety develops rich mahogany, reddish-purple, and green coloration rather than a true black color.

  • Rich Flavor Profile: Black Krim is prized for its complex, savory-sweet flavor, often described as slightly smoky.

  • Open-Pollinated Variety: Seeds collected from healthy, fully ripe fruits can be saved for future planting when suitable seed-saving practices are followed.

Growing Instructions

  • Planting Season: Start seeds indoors six to eight weeks before the last expected spring frost. Transplant outdoors after frost danger has passed and soil temperatures have warmed.
  • Soil Preparation: Prepare fertile, well-drained soil enriched with mature compost. Maintain slightly acidic soil conditions.
  • Sowing Method: Sow seeds in seed-starting trays or small containers filled with a suitable seed-starting mix.
  • Sowing Depth: Plant seeds approximately one-quarter inch deep and cover lightly with soil.
  • Plant Spacing: Space plants twenty-four to thirty-six inches apart to provide adequate room for vigorous growth and airflow.
  • Sunlight Requirements: Provide at least six to eight hours of direct sunlight daily.
  • Watering: Keep the growing medium evenly moist during germination. Water established plants deeply and consistently while avoiding prolonged wet foliage.
  • Germination: Seeds generally germinate within five to ten days when maintained at approximately seventy to eighty-five degrees Fahrenheit.
  • Transplanting: Move seedlings into larger containers after true leaves develop. Harden off plants gradually before transplanting outdoors.
  • Fertilizing: Apply balanced fertilizer according to soil needs. Avoid excessive nitrogen, which may encourage leafy growth instead of fruit production.
  • Plant Care: Install sturdy supports, apply mulch to conserve soil moisture, remove damaged foliage, and monitor for common tomato pests and diseases.
  • Flowering and Pollination: Small yellow flowers develop as plants mature. Tomatoes are primarily self-pollinating, with wind and pollinator activity helping pollen release.
  • Maturity and Harvesting: Fruits generally mature approximately seventy-five to ninety days after transplanting. Harvest when tomatoes develop their characteristic deep mahogany coloration and feel slightly soft when gently pressed.