• Ambarella Indian Hog Plum fruit tree with lush green compound leaves and clusters of oval green and golden-yellow fruits growing in a tropical garden.
  • Ambarella Indian Hog Plum fruit tree with lush green compound leaves and clusters of oval green and golden-yellow fruits growing in a tropical garden.
  • Ambarella Indian Hog Plum fruit tree with lush green compound leaves and clusters of oval green and golden-yellow fruits growing in a tropical garden.
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Eden Valley Seeds

Ambarella Indian Hog Plum Fruit Seeds for Tropical Gardens

Ambarella Indian Hog Plum Fruit Seeds for Tropical Gardens

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DELIVERY ESTIMATE
Oct 23 – Oct 25 Estimated arrival
ORDER Oct 13 Order placed
ORDER READY Oct 15 – Oct 16 2–3 business days
DELIVERED Oct 23 – Oct 25 10–12 business days total
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Key Features

  • Tropical Fruit Tree: Ambarella is a tropical fruit tree valued for its edible fruits.

  • Fruit Appearance: Produces oval to egg-shaped fruits that turn yellowish-green to golden yellow as they ripen.

  • Distinctive Flavor: The crisp, juicy fruit has a tangy, refreshing taste when mature.

  • Garden Appeal: Features lush green foliage and a spreading canopy in suitable tropical climates.

  • Multiple Uses: Fruits can be enjoyed fresh or used in pickles, chutneys, sauces, and preserves.

Growing Benefits

  • Grow an interesting tropical fruit tree in a warm garden.

  • Enjoy homegrown fruit for fresh eating and homemade recipes.

  • Add attractive green foliage and shade to suitable outdoor spaces.

  • Explore tropical fruit gardening from seed to established tree.

  • Use harvested fruits in tangy chutneys, pickles, and preserves.

Seed Specifications

  • Common Name: Ambarella, Indian Hog Plum, Golden Apple, Otaheite Apple

  • Botanical Name: Spondias dulcis

  • Plant Type: Tropical fruit-bearing tree; perennial woody plant

  • Colors: Green foliage, small white flowers, and green-to-golden-yellow fruits

  • Height: Commonly around nine to twelve metres in cultivation, with variation by growing conditions and tree type.

  • Sunlight: Full sun

  • Soil: Well-drained soil; adaptable to different soil types when drainage is adequate

  • Water: Moderate watering; maintain consistent moisture during establishment without waterlogging the roots

  • Germination Time: Often within a few weeks under suitable warm conditions; results vary.

  • Sowing Depth: Cover the seed with a thin layer of soil, keeping it moist and warm.

  • Spacing: Allow approximately eight to twelve metres between trees for large-growing forms; adjust for the variety and planting system.

  • Growing Zones: Best suited to tropical and frost-free subtropical climates.

  • Flowering/Maturity: Trees may begin fruiting after several years; timing depends on propagation method and growing conditions.

  • Uses: Fresh fruit, juices, chutneys, pickles, sauces, preserves, and tropical home gardens.

Growing Tips

  • Sow fresh, viable seeds in warm conditions for better establishment.

  • Choose a sunny location with enough room for the mature tree.

  • Use well-draining soil and avoid keeping young roots waterlogged.

  • Protect young seedlings from cold temperatures and strong winds.

Seed Storage

Keep seeds clean and store them in a cool, dry place away from direct sunlight. Avoid excess moisture and extreme heat. Since seed viability can decline during storage, sow seeds as fresh as practical and follow any supplier-specific instructions.

Unique Facts About Ambarella Seeds

  • Fibrous seed structure: The fruit contains a hard, fibrous central stone that can be difficult to separate from the flesh.

  • Distinctive foliage: The tree has compound leaves made up of multiple glossy leaflets.

  • Versatile fruit: Ambarella fruit can be eaten fresh while crisp or prepared in pickles, jellies, juices, and cooked dishes.

  • Seed-grown variation: Trees raised from seed may differ in fruit quality and other characteristics from the parent tr

Growing Instructions

Planting Season

Plant Ambarella seeds during warm weather, preferably in spring or the rainy season when temperatures are suitable for tropical growth. In warm tropical regions, sowing can be planned whenever suitable growing conditions are available.

Seed Preparation and Sowing

Use fresh, mature seeds from a reliable source. Clean away any remaining fruit material and prepare the seed according to supplier instructions. Sow in a pot or seed tray filled with a loose, well-draining seed-starting medium.

Sowing Depth and Spacing

Cover the seed with a thin layer of growing medium. Keep the soil moist without making it soggy. Once seedlings develop, transplant them into individual pots and eventually provide enough space for the tree's mature canopy and roots.

Sunlight and Soil

Choose a location with full sunlight for strong growth and fruit production. Use fertile, well-drained soil enriched with mature compost. Avoid poorly drained locations where water collects around the roots.

Watering and Germination

Water gently after sowing and maintain even moisture throughout germination. Warm conditions encourage sprouting, which may take several weeks. Germination time varies according to seed freshness, temperature, and preparation.

Transplanting and Fertilizing

Transplant healthy seedlings after they have developed several leaves and a stronger root system. Handle the roots carefully. Apply a balanced fruit-tree fertilizer according to its label instructions once the seedlings are established and actively growing.

Plant Care

Water young trees regularly during dry weather. Mulch around the root area while keeping mulch away from the trunk. Monitor for pests, remove damaged branches when needed, and protect young trees from cold weather.

Flowering and Fruit Maturity

Ambarella trees develop small white flowers followed by clusters of fruit. Fruiting can take several years when grown from seed. The fruits generally change from green to golden yellow as they ripen, and the exact harvest period depends on the climate and growing condition