• Red Carrot Seeds for Planting with vibrant red carrots and green foliage
  • Red Carrot Vegetable Seeds for home gardens
  • Red Carrot Seeds for Planting with vibrant red carrots and green foliage
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EdenValleySeeds

Red Carrot Seeds for Planting – Heirloom Non-GMO Garden Vegetable Seeds

Red Carrot Seeds for Planting – Heirloom Non-GMO Garden Vegetable Seeds

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$18.89 USD
$18.89 USD
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DELIVERY ESTIMATE
Oct 21 – Oct 23 Estimated arrival
ORDER Oct 11 Order placed
ORDER READY Oct 13 – Oct 14 2–3 business days
DELIVERED Oct 21 – Oct 23 10–12 business days total
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Key Features

  • Deep red carrot roots with attractive color and crisp texture.
  • Cool-season vegetable variety suited to home gardens and containers.
  • Produces edible roots beneath feathery green foliage.
  • Great for vegetable beds, raised gardens, and kitchen gardens.
  • Adds colorful variety to fresh garden harvests.

Growing Benefits

  • Brings an unusual red color to the home vegetable garden.
  • Suitable for gardeners who enjoy growing colorful root vegetables.
  • Provides a rewarding crop from relatively compact garden spaces.
  • Works well in raised beds and deep containers.
  • Makes an interesting addition to fresh salads and cooked dishes.

Seed Specifications

Common Name: Red Carrot
Botanical Name: Daucus carota subsp. sativus
Plant Type: Biennial root vegetable, commonly grown as an annual
Colors: Red roots with green foliage
Height: About twelve to eighteen inches
Sunlight: Full sun
Soil: Loose, deep, well-drained, stone-free soil
Water: Keep soil evenly moist without waterlogging
Germination Time: About ten to twenty-one days
Sowing Depth: About one-quarter inch deep
Spacing: Thin seedlings to about two to three inches apart
Growing Zones: Generally suitable for USDA Zones three through ten
Flowering/Maturity: Roots are commonly ready in about sixty to seventy-five days, depending on variety and conditions
Uses: Fresh eating, salads, cooking, roasting, juicing, and colorful vegetable displays

Growing Tips

  • Sow seeds directly because carrots develop a delicate taproot.
  • Keep the seedbed consistently moist during germination.
  • Thin young seedlings carefully to encourage well-shaped roots.
  • Remove stones and hard clumps from soil before sowing.

Seed Storage

Store unused seeds in a cool, dry, dark location. Keep them in a tightly sealed packet or airtight container away from humidity, heat, and direct sunlight. Always use clean, dry hands when handling stored seeds.

Unique Facts About Seeds

  • Carrots belong to the Apiaceae family, alongside parsley, celery, and parsnip.
  • The familiar orange carrot is not the only natural carrot color; carrots can also develop red, purple, yellow, and white roots.
  • Carrots form a swollen taproot that stores nutrients for the plant.
  • Carrots are biennial plants, producing foliage and roots during the first growing season and typically flowering after overwintering.

Growing Instructions

Planting Season: Sow during cool weather in early spring or late summer for a fall crop. In mild climates, carrots can also be grown through cooler parts of winter.

Sowing: Direct-sow the seeds into prepared garden soil. Scatter them thinly in shallow rows and cover lightly with fine soil.

Depth: Plant approximately one-quarter inch deep. Avoid burying carrot seeds too deeply because small seedlings need suitable conditions to emerge.

Spacing: Once seedlings appear, thin them gradually until plants have roughly two to three inches of space between them.

Sunlight: Choose a location receiving full sun. Carrots can tolerate some light shade, although good sunlight supports healthy foliage and root development.

Soil: Use loose, fertile, well-drained soil free from rocks, compacted areas, and large clumps. Avoid excessive fresh manure, which can encourage irregular roots.

Watering: Keep the soil consistently moist while seeds germinate. After seedlings establish, water deeply enough to maintain steady soil moisture without creating soggy conditions.

Germination: Seeds commonly germinate within about ten to twenty-one days, although soil temperature, moisture, and seed quality can affect emergence.

Transplanting: Direct sowing is recommended. Carrots generally do not transplant well because disturbing their developing taproots can lead to misshapen roots.

Fertilizing: Prepare the soil with mature compost before planting. Use a balanced vegetable fertilizer if needed, while avoiding excessive nitrogen.

Care: Keep weeds under control because young carrot seedlings grow slowly. Thin crowded plants carefully and maintain even moisture throughout root development.

Flowering/Maturity: Carrots are generally harvested for their roots before flowering. Depending on the variety and growing conditions, red carrots may reach harvest size in roughly sixty to seventy-five days.