• Ripe Orange Tomatillo Fruits Ready for Harvest
  • Orange Tomatillo Seeds for home gardens
  • Ripe Orange Tomatillo Fruits Ready for Harvest
  • Ripe Orange Tomatillo Fruits Ready for Harvest
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EdenValleySeeds

Orange Tomatillo Fruit Seeds for Planting – Heirloom Non-GMO Garden Seeds

Orange Tomatillo Fruit Seeds for Planting – Heirloom Non-GMO Garden Seeds

$18.89 USD
$18.89 USD
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Key Features

  • Produces distinctive orange tomatillo fruits enclosed in papery husks.
  • Heirloom fruit variety for home vegetable and specialty gardens.
  • Upright, productive plants thrive in warm growing conditions.
  • Excellent for salsa, sauces, roasting, salads, and fresh garden recipes.
  • Performs best in full sun with fertile, well-drained soil.

Growing Benefits

  • Adds bright orange color and variety to the home garden.
  • Provides fresh fruits for homemade salsas and cooked dishes.
  • A unique alternative to traditional green tomatillo varieties.
  • Suitable for garden beds, raised beds, and large containers.
  • A rewarding choice for gardeners growing unusual heirloom crops.

Seed Specifications

  • Common Name: Orange Tomatillo
  • Botanical Name: Physalis philadelphica
  • Plant Type: Warm-season annual
  • Fruit Color: Orange to golden orange
  • Fruit Shape: Round
  • Fruit Covering: Papery husk
  • Growth Habit: Upright and spreading
  • Flower Color: Yellow
  • Sunlight: Full sun
  • Soil: Fertile, well-drained soil
  • Water: Regular and consistent
  • Germination Time: Approximately 7–14 days under favorable conditions
  • Sowing Depth: Approximately ¼ inch
  • Spacing: Approximately 18–24 inches between plants
  • Growing Zones: Best grown as a warm-season annual in USDA Zones 5–11
  • Maturity: Approximately 70–90 days after transplanting, depending on growing conditions
  • Uses: Salsa, sauces, roasting, salads, stews, fresh recipes, and home vegetable gardens

Growing Tips

  • Start seeds indoors 6–8 weeks before the last expected spring frost.
  • Transplant outdoors after frost danger has passed and the soil has warmed.
  • Grow in a location receiving 6–8 hours of direct sunlight daily.
  • Plant at least two tomatillo plants for better pollination and fruit production.
  • Provide consistent moisture throughout the growing season.
  • Harvest fruits when the husks become full and begin to dry or split.

Seed Storage

Store unused seeds in a cool, dry, dark location. Keep them sealed in their original packet or an airtight container away from moisture, heat, and direct sunlight.

Unique Facts About Seeds

  • Tomatillos belong to the Physalis genus and are related to ground cherries.
  • The fruits develop inside distinctive papery husks.
  • Tomatillo plants generally benefit from cross-pollination, so growing multiple plants can improve fruit set.
  • Orange tomatillos add a vibrant color variation to traditional tomatillo recipes.

Growing Instructions

Planting Season: Start seeds indoors approximately 6–8 weeks before the last expected spring frost. Transplant outdoors after the danger of frost has passed and the soil has warmed.

Sowing: Fill seed-starting trays or small pots with quality seed-starting mix. Sow seeds and lightly cover with growing medium.

Depth: Plant seeds approximately ¼ inch deep.

Spacing: Space plants approximately 18–24 inches apart, allowing enough room for spreading growth.

Sunlight: Provide full sun with approximately 6–8 hours of direct sunlight daily.

Soil: Use fertile, well-drained soil enriched with organic matter. Avoid poorly drained locations.

Watering: Keep soil consistently moist without waterlogging. Water regularly during flowering and fruit development.

Germination: Seeds commonly germinate within approximately 7–14 days under warm, favorable conditions.

Transplanting: Harden seedlings gradually before planting outdoors. Transplant once soil temperatures are warm and frost danger has passed.

Fertilizing: Add compost or a balanced vegetable fertilizer before planting if needed. Avoid excessive nitrogen, which can encourage leafy growth.

Pollination: Grow at least two tomatillo plants near each other to support cross-pollination and reliable fruit set.

Care: Keep weeds controlled around plants and provide stakes or cages if plants become heavily loaded with fruit.

Flowering/Maturity: Yellow flowers develop before fruits form inside papery husks. Fruits commonly mature approximately 70–90 days after transplanting.

Harvesting: Harvest when fruits have filled their husks and developed their mature orange color. Fruits may be picked when the husk begins to dry or split.