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Coriander Herb Seeds for Planting – Aromatic Cilantro Garden Herb Seeds

Coriander Herb Seeds for Planting – Aromatic Cilantro Garden Herb Seeds

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Regular price $18.89 USD
Regular price Sale price $18.89 USD
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DELIVERY ESTIMATE
Oct 22 – Oct 24 Estimated arrival
ORDER Oct 12 Order placed
ORDER READY Oct 14 – Oct 15 2–3 business days
DELIVERED Oct 22 – Oct 24 10–12 business days total
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Key Features

  • Popular Culinary Herb: Produces fresh, aromatic foliage commonly known as cilantro.
  • Fresh Green Leaves: Features delicate, bright green foliage with a distinctive citrusy herbal aroma.
  • Attractive Flowers: Mature plants produce small white to pale pink flowers followed by aromatic seeds.
  • Kitchen Garden Favorite: Great for curries, chutneys, salads, soups, sauces, garnishes, and pickling.
  • Dual-Purpose Herb: Harvest young leaves fresh or allow plants to mature for flavorful coriander seeds.

Growing Benefits

  • Provides fresh cilantro leaves for everyday cooking.
  • Suitable for garden beds, containers, and kitchen herb gardens.
  • Offers both flavorful foliage and mature coriander seeds.
  • Easy to grow from seed in suitable conditions.
  • Adds attractive foliage and delicate flowers to herb gardens.

Seed Specifications

  • Common Name: Coriander, Cilantro
  • Botanical Name: Coriandrum sativum
  • Plant Type: Annual herb
  • Colors: Green foliage, white to pale pink flowers, tan-brown mature seeds
  • Height: About one to two feet
  • Sunlight: Full sun to partial shade
  • Soil: Fertile, loose, well-drained soil
  • Water: Moderate and consistent moisture
  • Germination Time: Approximately one to three weeks
  • Sowing Depth: About one-quarter to one-half inch
  • Spacing: Approximately three to six inches apart
  • Growing Zones: Grown as an annual across a wide range of USDA zones
  • Flowering/Maturity: Leaves mature for harvesting before flowering; seeds develop after flowering
  • Uses: Cilantro, curries, chutneys, salads, soups, sauces, garnishes, pickles, and spice blends

Growing Tips

  • Direct sow seeds in their final location to avoid disturbing the developing taproot.
  • Keep soil evenly moist while seeds germinate and seedlings establish.
  • Provide afternoon shade during very hot weather to help delay flowering.
  • Sow batches at intervals for a more continuous supply of fresh leaves.

Seed Storage

Keep unused coriander seeds in a cool, dry, dark location. Store them in an airtight container or sealed packet away from humidity, heat, and direct sunlight.

Unique Facts About Seeds

  • Coriander and cilantro are names commonly used for different harvested parts of the same plant.
  • The botanical name of coriander is Coriandrum sativum.
  • Coriander belongs to the Apiaceae family, which also includes parsley, carrot, celery, and dill.
  • After flowering, the plant develops dry fruits commonly harvested and used as coriander spice.

Growing Instructions

Planting Season: Sow during cool to mild weather. In warmer regions, grow coriander during the cooler growing season to reduce premature flowering.

Sowing: Direct sow seeds into prepared garden soil or containers. Choose a location with good drainage and avoid disturbing seedlings after emergence.

Depth: Sow approximately one-quarter to one-half inch deep and cover lightly with fine soil.

Spacing: Thin seedlings to approximately three to six inches apart when growing primarily for fresh leaves.

Sunlight: Provide full sun during mild weather. Partial afternoon shade can be beneficial in hot climates.

Soil: Use loose, fertile, well-drained soil containing organic matter. Avoid areas where water collects.

Watering: Maintain consistent moisture while seeds germinate and plants establish. Water when the soil surface begins to dry.

Germination: Seeds generally germinate within approximately one to three weeks when provided with suitable moisture and growing conditions.

Transplanting: Direct sowing is preferred because coriander can be sensitive to root disturbance.

Fertilizing: Grow in fertile soil and use a balanced fertilizer only when needed. Avoid excessive nitrogen, which can encourage rapid leafy growth and premature flowering.

Care: Thin crowded seedlings, remove weeds, and maintain even moisture. Regular harvesting of young leaves encourages continued use of the plant.

Flowering/Maturity: Harvest young leaves before flowering for fresh cilantro. For coriander seeds, allow plants to flower and develop dry seed heads. Harvest when the seed heads become dry and brownish.