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EdenValleySeeds

Bottle Gourd Vegetable Seeds for Planting – Heirloom Non-GMO Garden Seeds

Bottle Gourd Vegetable Seeds for Planting – Heirloom Non-GMO Garden Seeds

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Regular price $18.89 USD
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Oct 21 – Oct 23 Estimated arrival
ORDER Oct 11 Order placed
ORDER READY Oct 13 – Oct 14 2–3 business days
DELIVERED Oct 21 – Oct 23 10–12 business days total
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Key Features

  • Produces elongated bottle-shaped gourds with vigorous, climbing vines.
  • Traditional heirloom vegetable for home gardens and warm-season growing.
  • Excellent for trellises, fences, arbors, and other sturdy garden supports.
  • Thrives in full sun, warm temperatures, and fertile, well-drained soil.
  • Young bottle gourds are versatile for soups, curries, stir-fries, and other cooked dishes.

Growing Benefits

  • Adds productive vertical growth to vegetable gardens.
  • Provides a distinctive homegrown vegetable for seasonal cooking.
  • Suitable for gardeners interested in traditional and unusual crops.
  • Trellising helps keep vines organized and developing fruits off the ground.
  • A rewarding warm-season crop for home gardens and edible landscapes.

Seed Specifications

  • Common Name: Bottle Gourd
  • Botanical Name: Lagenaria siceraria
  • Plant Type: Warm-season annual vine
  • Fruit Color: Light green
  • Fruit Shape: Bottle-shaped or elongated, depending on variety
  • Growth Habit: Vigorous climbing vine
  • Sunlight: Full sun
  • Soil: Fertile, loose, well-drained soil
  • Water: Regular and consistent
  • Germination Time: Approximately 7–14 days under favorable conditions
  • Sowing Depth: Approximately 1 inch
  • Spacing: Approximately 18–36 inches between plants with strong vertical support
  • Growing Zones: Best grown as a warm-season annual in USDA Zones 5–11
  • Maturity: Approximately 70–100 days, depending on variety and growing conditions
  • Uses: Soups, curries, stir-fries, cooked dishes, vegetable gardens, trellises, and traditional garden displays

Growing Tips

  • Plant after the danger of frost has passed and the soil has warmed.
  • Select a sunny location with fertile, well-drained soil.
  • Provide a strong trellis, fence, or arbor because the vines can become vigorous.
  • Keep soil consistently moist throughout the growing season.
  • Harvest young fruits for tender texture and culinary use.

Seed Storage

Store unused seeds in a cool, dry, dark location. Keep seeds sealed in their original packet or an airtight container away from moisture, heat, and direct sunlight.

Unique Facts About Seeds

  • Bottle gourd belongs to the cucumber and squash family, Cucurbitaceae.
  • The botanical name Lagenaria siceraria is associated with both edible and traditionally useful gourds.
  • Mature bottle gourds have a hard outer shell and have historically been used for practical household purposes.
  • Young, tender fruits are commonly harvested as a vegetable.

Growing Instructions

Planting Season: Sow outdoors after the danger of frost has passed and the soil has warmed. Bottle gourd prefers warm growing conditions.

Sowing: Prepare fertile, loose, well-drained soil in a sunny location. Sow seeds directly in garden beds, hills, or near a sturdy trellis.

Depth: Plant seeds approximately 1 inch deep and cover lightly with soil.

Spacing: Space plants approximately 18–36 inches apart, depending on the growing system, while allowing adequate room for vines to climb.

Sunlight: Provide full sun with approximately 6–8 hours of direct sunlight daily.

Soil: Use fertile, well-drained soil enriched with organic matter. Avoid areas where water remains stagnant.

Watering: Keep soil consistently moist during germination and growth. Water deeply and regularly during flowering and fruit development.

Germination: Seeds commonly germinate within approximately 7–14 days under warm, favorable conditions. Soaking seeds before sowing may help soften the seed coat and support more even emergence.

Transplanting: If started indoors, transplant carefully after the soil has warmed. Minimize root disturbance because young cucurbit plants can be sensitive to transplanting.

Fertilizing: Add compost or a balanced vegetable fertilizer before planting if needed. Avoid excessive nitrogen once flowering begins.

Care: Train vines onto a sturdy trellis or support. Keep weeds controlled around young plants and maintain consistent soil moisture.

Flowering/Maturity: White flowers appear during the growing season, followed by developing gourds. Fruits commonly reach harvestable size within approximately 70–100 days, depending on variety and conditions.

Harvesting: Harvest young bottle gourds when the fruits are tender and before the skin becomes hard and fibrous. Use clean garden shears or a knife to cut fruits from the vine.